THIS ONE IS A BREADED BUN WITH HOTDOG INSIDE AND IT COSTS 1,000 EACH.
SAUSAGE AND BREADED BREAD WITH FILLING INSIDE. DOESNT LIKE THE TASTE OF THE SECOND ONE THOUGH! THE SAUSAGE IS NOT THAT SALTY.
DUMPLINGS. WE HAVE THESE TOO IN THE PHILIPPINES.
SWEET POTATO CUT IN STRINGS.
I AM NOT ACTUALLY FAN OF THESE HEHEHE BUT FOR THE SAKE OF EXPERIENCE I HAD TO TASTE IT ALL.
TUK-PU-KI. THIS IS MY FAVORITE. IT’S REALLY SPICY. IT HAS U-DENG (KIKIAM VERSION), EGGS, AND T’OK (RICE CAKE).
U-DENG ON STICK! FOLKS DRINK THE SOUP TOO. UNLIKE US, THEY DON’T THROW THE STICK. YOU HAVE TO LEAVE IT AFTER YOU’RE DONE EATING THESE. THE SOUP IS A BIT SALTY. IT’S BEST SERVE DURING COLD SEASON.
THESE COST 3 PIECES FOR 1,000 WON OR 35.00 PESOS. YOU CHOOSE AND IT WILL BE FRIED TO SERVE HOT.
I ASKED FOR THEIR APPROVAL TO TAKE PICTURE FIRST. “AJUSSI! SAJIN KWENCHANAYO? IT GOES LIKE THAT.